Monthly Archive: February 2010

Feta Stuffed Turkey Burgers

The feta cheese makes these so moist and flavorful.   Feta-Stuffed Turkey Burgers 1 pound ground turkey breast 1 Tbsp fresh oregano 1/4 tsp garlic powder 7 Tbsp feta cheese, crumbled 4 pieces lettuce, romaine 2/3 cup roasted red and or yellow peppers, sliced (without oil) 5 small olive(s), black, sliced (about 4 tsp) Preheat grill, …

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Feta Stuffed Turkey Burgers

I like burgers, turkey burgers that is! I have several recipes in our regular meal rotation but this feta cheese stuffed burger is a family favorite. This quick and easy Mediterranean inspired burger is full of flavor from the inside out. It starts with salty feta cheese and oregano in the mix and ends with toppings of roasted peppers, black …

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Lemon Poppy – Seed Cake

When life or in my case the next door neighbors, give you a couple grocery bags of Meyer Lemons from their trees you have to find something wonderful to make with them. I was first introduced to these delightful little fruits last winter and set about finding some new recipes to experiment with. The lemon poppy-seed cake was …

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Lemon Poppy-Seed Cake

  Toasting the poppy seeds before adding them to the lemony batter adds a little nutty crunch to the baked cake. The combination of whole wheat pastry flour and all purpose flour results in a light crumb, moist with just the right amount of sweetness since it is finished off with a simple glaze instead of a heavy frosting. …

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Pot Roast with Caramelized onion Gravy (Crock Pot)

  This recipe will serve a crowd or feed your family with left overs for another meal.   Pot Roast with Caramelized onion Gravy  (Crock Pot) 4 pounds beef bottom round roast or chuck roast 1 tablespoon  olive oil 2 medium  onions — diced 4 cloves  garlic cloves — minced 1 teaspoon  thyme 1/2  cup strong …

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