I used Trader Joe’s Asian Style Spicy Peanut Vinaigrette, the preshredded coleslaw mix and leftover chicken breast that I chopped. A few toasted sesame seeds, sliced almonds and green onions and my dinner was ready in minutes. It was fantastic! When I toast sesame seeds or nuts I do a larger amount than needed and then freeze them so the next time I need them the toasting has already been done – it’s such a time saver.
Easy Chinese Chicken Salad For One
- 3 ounces cooked, diced chicken breast
- 1/3 of a small bag of coleslaw mix (I didn’t measure, just dumped it out)
- 1/4 teaspoon toasted sesame seeds
- 1 tablespoon sliced green onions
- A sprinkle of toasted almonds
- 2 Tablespoons TJ’s Asian Style Spicy Peanut Vinaigrette
Mix everything together and enjoy!
Nutritional Values will vary depending on amounts of chicken, dressing, seeds and nuts.
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5 comments
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Dawne Warkentin says:
April 22, 2011 at 3:25 pm (UTC -7)
Looks yummy!
Andrea@WellnessNotes says:
April 23, 2011 at 5:08 am (UTC -7)
I love simple, quick meals like this!
renee@mykitchenadventures says:
April 24, 2011 at 6:36 am (UTC -7)
I am loving your longaberger dishes, Tami. Have a few myself…not the dishes but the serving pieces and of course…the baskets! lol
I MUST get that dressing from TJ”s!
Tami says:
April 25, 2011 at 5:52 am (UTC -7)
Renee, I use to sell Longaberger baskets and pottery! They are beautiful products and so well made.
Autumn @ Good Eats Girl says:
April 24, 2011 at 5:27 pm (UTC -7)
This sounds great! I’m going to look for that dressing next time I am at TJ’s!