Monthly Archive: April 2012

Roasted Asparagus Wrapped in Prosciutto

Roasted Asparagus with prosciutto

This was a hit with the hungry crowd I had in the kitchen. The directions call for roasting the asparagus for 15 minutes, I kept mine in for 10 minutes, but I think 8 would have been plenty. The smaller they are the less roasting time you need. The salty flavor of the prosciutto is …

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Mirror Mirror On The Wall…

Summer 2009 211

…Make me look thin and tall! Don’t you wish it was that easy to transform your body? In fairytale land I would be much taller and thinner and never have a weight problem. In the real world it takes a plan with achievable goals, dedication and discipline to work the plan. Then if you are like me, you need to …

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