Monthly Archive: June 2012

Bob’s Red Mill Muesli Food Find

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I’m a big fan of Bob’s Red Mill products. The products are readily available in most grocery stores where I live. Whole Foods and health food stores also stock a variety of this brand. I recently purchased a “new to me” bag of their Muesili. It’s fantastic! Talk about a healthy and tasty combination of whole …

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Chili Lentils for Tacos

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What you really want to know is how does it taste? Incredible! Oh my gosh – these chili lentils are amazing. They have a “meaty” texture to them and the seasonings were perfect. I made them to take to a friend’s house for a taco bar and everyone loved them. Even the meat lovers! The …

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Chili Lentil Tacos Weight Watcher PP 2 & Tortilla Land Tortilla Review

Chili Lentils
Nutmeg Notebook

A couple months back I bought my first Vegetarian cookbook, “Cook Without a Book Meatless Meals” by one of my favorite cookbook authors Pam Anderson. I’ve been wanting to change up our weekly menu plan and include a couple of meatless meals for various reasons. My first consideration for this change is health and wellness. …

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Favorite Summer Recipes

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Today is the big move for son David. He was a little shocked at just how much stuff he has as we started to stack it in the garage in preparation for loading the truck this morning. To make things easier for moving day and a busy week ahead we did some big batch cooking over the …

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Spinach & Kale Greek Yogurt Dip Review & Wedding Cake Tasting!

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It’s been a fun week around here food wise. Wedding cake tasting – it’s a tough job but someone has to do it! Let me assure you there was no trouble getting volunteers for this wedding task. But before we get to the sugar overload let me share a new food find that is a …

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