Monthly Archive: September 2012

Mushroom Onion & Gruyere Quiche with Oat Crust

The recipe comes from Ellie Krieger’s Comfort Food Fixcookbook and called for 1 1/2 cups milk. When I went to pour the milk egg mix into the crust there was about 1/2 cup too much liquid to fit into the pan. When I compared the recipe in my cookbook to the Ellie Krieger recipe on …

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Mushroom Onion & Gruyere Quiche with Oat Crust WWPP 8

This quiche is not like any other I have ever eaten. It is hearty but not too eggy. With a rustic crust made from rolled oats and filled with delicious ingredients like caramelized onions, a variety of sauteed mushrooms that add a deep earthy flavor, thyme one of my favorite savory flavors and finally Gruyere cheese …

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Peanut Butter Chocolate Lava Cake For One

There are plenty of single serving muffin, cupcake, brownie and eggs in a mug recipes floating around and they show up on my menu quite frequently. They are quick, easy, filling and portion controlled. I love them. Then I tired this recipe – holy moly people it’s incredible! This has to be the grandaddy of …

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Peanut Butter Chocolate Lava Cake – Single Serving Under 250 calories WWPP 6

From your votes it seems that many of you enjoy peanut butter and chocolate as much as I do! There are plenty of single serving muffin, cupcake, brownie and eggs in a mug recipes floating around and they show up on my menu quite frequently. They are quick, easy, filling and portion controlled. I love them. …

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Roasted Garlic Chicken & Potato Foil Packs

Everything is cooked to perfection. The aroma of the roasted garlic was intoxicating! Tons of flavor and so tender and moist.  I should have doubled the recipe as we would have loved leftovers. It’s going on the menu again real soon. Roasted Garlic Chicken & Potato Foil Packs 2 teaspoons Olive Oil 2 boneless, skinless …

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