Category Archive: Stove Top

Butternut Squash & Bean Chili / A Preview Of My New Food Plan

Butternut Squash & Kidney Bean Chili

We are at the tail end of the Winter Squash season but if you can find a butternut squash you need to make this soup. I was in Trader Joe’s and Whole Foods the other day and both still have butternut squash in stock. My daughter Katy made this recipe first and she said I needed …

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Vegetarian Chili Burgers

Vegetarian Chili Burgers

I have enjoyed some delicious tasting vegetarian bean burgers over the years. The best one is still etched in my memory bank and was found at Munchies – a little basement restaurant in the mountain town of Ashland, Oregon. I have never found a recipe that could stand up to it’s flavor profile – until …

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Morroccan Chickpea Chili

Moroccan Chickpea Chili

This is more of a soup than a chili but whatever you choose to call it really doesn’t matter because what’s most important is that it tastes good! The fact that you get a large portion and it’s relatively low calorie but super filling is why I have made this twice in the past week. …

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Black Bean Salsa Chili with Cilantro Cream Topping

Black Bean Salsa Chili

Do you like Chili? Apparently we do as I have just tried yet another new chili recipe! What I love about a big pot of chili is that the leftovers just keep getting better and better, it reheats beautifully and a bowl full is quite filling. The secret ingredient in this recipe is…. BACON! Chili …

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Pork Tenderloin with Red Wine Pan Sauce

Pork Tenderloin with Red Wine Pan Sauce

Lately I have been on a pork tenderloin kick! It’s lean, easy to prep and quick to cook. Talk about versatile – you can do so many different things with pork tenderloin. Slice the pork into medallions and it cooks on the stove top in just minutes. Set it aside covered to keep it warm while you …

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