Category Archive: Breakfast/Brunch

Open Faced Canadian Bacon & Gruyere Cheese Omelet Weight Watchers PointsPlus 5

In an effort to add variety to my breakfast menu this morning I tried a new cooking method for making an omelet. Instead of folding it over you leave it open, add your toppings, put a lid on the pan and let the egg set and the cheese melt! Perfection! Today’s omelet was a combination …

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Nutty Harvest Grain Pancakes Weight Watchers PointsPlus 2

It’s a blustery day here in Northern California so we needed a hot breakfast this morning. I dug out this old favorite recipe for hearty pancakes made with real ingredients like oats, whole wheat flour, buttermilk, eggs and walnuts. Not only are they packed with nutty flavor but they are filling too! I found this …

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The Best Healthy Granola Is Homemade!

Remember last week when I posted about how easy and inexpensive it is to make your own hummus? If you missed that post check it out here. Granola is another food item that is expensive to buy but very cost affective if you make your own. The commercial varieties of granola are so full of …

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Breakfast Berry Cornbread a Weight Watcher PP Recipe

Happy Holiday week everyone! I bought that new Weight Watcher Points Plus cookbook and there are many great looking recipes I want to try. This morning I made the Breakfast Berry Cornbread. What a nice way to start the day.  It was slightly sweet yet hearty with the whole grain goodness of cornmeal. Katy and I …

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Orange Slices With Shredded Coconut / Hot 100 Challenge Week 11 Update

Years ago I was talking with a woman about the holiday open house she did every year for her husbands business associates. I should tell you that she is a fabulous cook and really puts out a great spread. She told me about how one year she was running short on time so she left off …

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