Category Archive: American

Plant Based BBQ Time!

Plant Based BBQ
Nutmeg Notebook

Some people think that just because you no longer eat meat that you can no longer enjoy a BBQ. It isn’t so – we can cook so many plant foods on the BBQ grill. Everything from the humble zucchini, portobello mushrooms, eggplant, bell peppers, onions, green onions, baby peppers, corn on the cob, romaine lettuce, …

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Another Cooking Webinar from Chef AJ!

Chef AJ's Cooking Webinar
Nutmeg Notebook

Hi everyone! I sure hope you got to watch Chef AJ’s free cooking webinar. The recipes are amazing. I just made the corn crackers in my dehydrator yesterday – yummy! She has yet another cooking webinar coming out later this week. This webinar does have a fee to watch it and get the written recipes. …

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Watermelon Cake for Birthday Fun!

Watermelon Cake
Nutmeg Notebook

I have come across so many beautiful and interesting ideas on Pinterest. I “pin” many of them but rarely do I get around to actually executing a version of my own. That is until yesterday. I am highly motivated to do things for our granddaughter Alma who turned one year old this week! I saw …

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Oven Roasted Sweet Mini Peppers

Roasted Sweet Mini Peppers
Nutmeg Notebook

I know I am late to the party with oven roasting sweet mini peppers but as they say better late than never! I usually enjoy the mini sweet peppers raw as I love the crunch and the subtle sweetness. Oven roasting them takes them to a whole new level of deliciousness. They become so sweet …

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Another Whole Food Plant Based Batch Cooking Day

Batch Cooking
Nutmeg Notebook

Yesterday was another batch cooking day. It takes a few hours and lots of dirty dishes but it saves me so much time later in the week. I love having things made ahead so we can easily reheat and eat. It feels so good to fuel our bodies with healthy yet delicious food. Not only …

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