Category Archive: Vegetables

Better Veggie Burgers From “Eat For Health”

Veggie Better Burgers

I’ve been experimenting with new recipes and as a result we have been enjoying some amazing meals! These veggie burgers should easily fit into a number of food plans, they are full of flavor and so filling. This recipe makes 16 burgers so you can freeze some ahead. They heat up easily in the microwave …

Continue reading »

Easy Roast Chicken with Lemon, Rosemary & Garlic /Spinach Mandarin Orange Salad

Lemon Garlic Rosemary Chicken

Growing up I loved Sunday dinners at our house, fried chicken, a good old fashioned pot roast, chicken and dumplings or chicken with mom’s homemade noodles. Scrumptious eats made with love by my mom – it just doesn’t get any better than that. Thank you for those great memories Mom! Friday night hubby Tom and I …

Continue reading »

Lemon – Sage Spaghetti Squash

Lemon Sage Spaghetti Squash

Last week while shopping at Trader Joe’s I bought several different types of squash. They had a huge bin of them and I kind of went squash crazy! One was a spaghetti squash – something I hadn’t purchased in a long time. My thoughts immediately went to this old recipe that I use to make years ago. Think …

Continue reading »

Oven Roasted Butternut Squash with Apples & Pecans

Oven Roasted Butternut Squash with Apples & Pecans

Did you go to Sam’s Club or Costco and get that already peeled and cubed butternut squash? If not, go there now and get it. Then hurry up back here for the recipe for this amazing side dish or wait is it dessert? I can’t decide, but let me tell you I have eaten this as …

Continue reading »

Roasted Eggplant Spread

Roasted Eggplant Spread

Recently on a Trader Joe’s shopping day I picked up a beautiful eggplant for under $2. A recipe from Ina Garten for a roasted eggplant spread intrigued me so I got busy in the kitchen. This recipe contains all things that equal deliciousness – is that a real word?  Roasted red bell peppers, red onion, …

Continue reading »