Category Archive: Posts

Chef AJ’s Holiday Feast Webinar Giveaway!

Creamy Curried Kabocha Squash Soup
Nutmeg Notebook

You are most likely already planning your holiday menu – I know I have been thinking about for at least week. It’s no secret that I am a “foodie!” After all I do have a food/health blog. Just because I transitioned to a whole food plant based lifestyle doesn’t mean I have given up my …

Continue reading »

How To Handle The Holiday Binge Season!

Nutmeg Notebook

With Halloween fast approaching candy is everywhere right now. It’s the gateway holiday into what I call “The Holiday Binge Season!” The stores are already stocking the aisles with all those highly processed, high fat, high sugar junk foods that contain no nutrition. The vast majority of us can’t eat these junk foods in moderation. …

Continue reading »

Gather Around For A Whole Food Plant Based Pot-Luck!

Cozy Fall Candlelight
Nutmeg Notebook

This past Saturday we had a house full of people who enjoy natural tasty food and cook the way we do. Everyone brought a dish or two to share. As the hostess I made a dip wtih veggies, soup, rice, fruit platter and a dessert. We get together with this group of friends once a …

Continue reading »

Easy Whole Food Plant Based Batch Cooking

Batch Cooking
Nutmeg Notebook

When I first transitioned to a plant based diet I felt like it took up so much of my time just to prepare meals! When you aren’t using convenience items, prepared foods or processed foods you are pretty much making everything from scratch. I finally found my groove by simplifying our meals. I save the …

Continue reading »

Creamy Balsamic Dressing – No Oil

Nutmeg Notebook
Creamy Balsamic Dressing

Salads are a big part of my weekly menu and I’m not talking about little itty – bitty side salads. No I am talking about Big Beautiful Salads – BBS for short! Thankfully hubby Tom also likes these salads and we can make a meal out of them. Like most people we enjoy a creamy …

Continue reading »