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Nutmeg Notebook

Mairead’s BBQ Sauce

A delicious SOS free BBQ Sauce
Print Recipe
Ingredients Method

Ingredients
  

  • 12 oz. can tomato paste
  • 2 tsp. onion powder
  • 1/2 tsp. allspice optional if desired
  • 2 tsp. liquid smoke
  • 6 oz. Napa Valley Grand Reserve Balsamic Vinegar – the thick one that is only 4% acidity and slightly sweet
  • 2 oz. lemon juice

Method
 

  1. Place all ingredients in a medium sized bowl. Stir with a fork or whisk vigorously until smooth.

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