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+ servings
Tami Kramer Nutmeg Notebook

Cherry Peach Cobbler

A delicious way to enjoy seasonal fruits baked into a scrumptious dessert.
Servings: 2
Course: Breakfast, Dessert, Snacks
Cuisine: American

Ingredients
  

  • 2 - 2 1/2 cups fresh or frozen peaches (about 10 ounces) peel or leave peach skin on
  • 2 cups fresh or frozen cherries, pitted
  • 2 tsp Fig Balsamic vinegar or your favorite sweet vinegar
  • 1 ripe banana (about 6 ounces weighed with peel) peel and mash
  • 1/4 cup applesauce or little more if more moisture is needed
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp vanilla bean powder
  • 1 cup Quinoa Banana Oat Muffin Mix or 1 cup rolled oats see recipe for muffin mix down below

Equipment

  • Oven

Method
 

  1. Preheat oven to 350°℉
    In a medium size bowl, mix together peaches, cherries and balsamic vinegar then transfer to a baking dish. I like to use 2 grab it size casserole dishes for 2 individual servings - they are quite generous. If you want to make this into 4 servings use 4 ramekins or one 8 inch square or round pan.
  2. In a small bowl mash banana, add applesauce, cinnamon, nutmeg and vanilla, stir to combine. Add 1 cup of Quinoa Banana Oat Muffin mix or 1 cup rolled oats.
  3. Spread evenly over cherry peach mixture. Bake in preheated oven for 40-45 minutes. The juices will bubble up - it's scrumptious!
  4. Serve warm with a scoop or two of banana cherry nice cream. Use an equal amount of frozen bananas, cherries and a little vanilla bean powder or vanilla extract in your Vitamix blender, food processor or yonana machine to make a yummy soft serve topping.
    This is also good served cold as an easy breakfast!

Notes

Substitutions:
Use 1 cup rolled oats instead of the muffin mix
Use any of your favorite fruits combined
Instead of banana try using mashed mango or mashed oven roasted sweet potato
Add a couple tablespoons chopped walnuts or pecans to the batter
Add a couple tablespoons shredded unsweetened coconut to the batter
 

Tried this recipe?

Let us know how it was!