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Sandwiches

Lemon Dill Chickpea Salad with Capers

June 3, 2024 by Tami Kramer 8 Comments

This refreshing Lemon Dill Chickpea Salad is a vibrant and nutritious dish that’s perfect for lunch or dinner on a hot summer day. Packed with protein-rich chickpeas, fresh vegetables, it’s dressed in a zesty lemon dill dressing with capers that adds a burst of flavor to every bite. Serve this scrumptious lemon dill chickpea salad…

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Samosa Wraps

January 24, 2014 by Tami Kramer 17 Comments

I am so excited to share this recipe for Samosa Wraps! It’s one of those hybrid recipes where I took two recipes that were similar and took elements from both of them that appealed to me to create an easy but tasty entree. A whole wheat wrap is stuffed with Yukon gold potatoes, sweet potatoes,…

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Tofu Burgers & Vegan Delish Giveaway Winners!

August 29, 2013 by Tami Kramer 13 Comments

Today I am announcing the three winners of the Vegan Delish iPhone/iPad App Winners! Scroll on down to the bottom of the post if you want to see if you won! I’m also sharing a recipe for Tofu Burgers. I can already see some of you turning up your noses at the thought of a…

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P.S. Chorizo Patties / Engine 2 Recipe

June 4, 2013 by Tami Kramer 15 Comments

It’s Meatless Tuesday! Okay so most days are meatless around here right now but I know many of you are incorporating a meatless meal or two each week with your own food plan. With the cost of meat going up it’s a great way to stretch your food dollar and still eat healthy. As you…

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Beet Lentil Brown Rice Burgers / Baked Beans / Chocolate Soft Serve

May 23, 2013 by Tami Kramer 12 Comments

Memorial weekend is the kick off to Summer fun! That means BBQ’s, backyard pool parties and picnics in the park. Where does a plant based diet fit into this American tradition where meals are usually planned around big platters of meat? Have no fear – I got you covered. This new to me recipe for…

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Vegetarian Chili Burgers

March 30, 2013 by Tami Kramer 13 Comments

I have enjoyed some delicious tasting vegetarian bean burgers over the years. The best one is still etched in my memory bank and was found at Munchies – a little basement restaurant in the mountain town of Ashland, Oregon. I have never found a recipe that could stand up to it’s flavor profile – until…

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