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mushrooms

Tom’s Dump Soup

February 19, 2023 by Tami Kramer 34 Comments

You asked for it and Tom finally has written down a recipe for Tom’s Dump Soup! Chef AJ was at our house one day when Tom was making Dump Soup for his lunch and she thought it looked good and smelled good so she asked him to make it on the Truth About Weight Loss…

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Vegan Mushroom Gravy (Oil Free)

November 11, 2022 by Tami Kramer Leave a Comment

I was asked to make a mushroom gravy for a “Friendsgiving” this week and it needed to be salt, oil and gluten free. My daughter helped me revamp an old favorite mushroom gravy recipe on paper and then I put our ideas to the test. I have to say the results were awesome. This is…

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Smoked Hickory Balsamic Grilled Portobello Mushrooms

June 11, 2021 by Tami Kramer 12 Comments

Necessity is the mother of invention – so the saying goes. I recently found this saying to be true, when I went to the garage refrigerator to see what produce might need to be used and discovered some beautiful large Portobello mushrooms that needed to be cooked ASAP. There were 6 in the package so…

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Oven Roasted Ratatouille – Oil Free!

December 28, 2018 by Tami Kramer 5 Comments

Looking for an easy beautiful flavorful side dish to make? Oven roasted ratatouille is the answer! This has become a regular menu item at our house. First it is easy to make. It’s inexpensive. You can batch cook it. It doesn’t take a lot of time. It’s super versatile. It is beautiful to look at…

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Air Fried Garlic Mashed Potato Balls & Stuffed Mini Bella’s -No Oil

December 10, 2017 by Tami Kramer 5 Comments

For Thanksgiving I made 7 pounds of Instant Pot Garlic Mashed Potatoes for our company meal. We really didn’t have much leftover. Everyone seems to love mashed potatoes and gravy – including me. With my Breville Smart Oven Air fryer I am always thinking about what I can air fry sans oil to transform our plant based favorites into…

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How Not To Die Cookbook by Dr Greger

December 2, 2017 by Tami Kramer 2 Comments

I announced recently that I am part of Dr Greger’s How Not To Die Cookbook team! I received the How Not To Die 2018 calendar that contains many of the recipes from his new cookbook that will be coming out on December 5, 2017. As a part of the team I will be trying these…

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Crispy Spring Rolls – Breville Air Fryer-Vegan-Gluten Free

October 29, 2017 by Tami Kramer 18 Comments

Let me just say that I was perfectly happy with my whole food plant based lifestyle prior to owning a Breville Smart Oven Air Fryer. Having said that I must admit that an air fryer really is a game changer because you can make so many amazing oil free foods in it. I didn’t realize…

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Plant Based BBQ Time!

May 22, 2017 by Tami Kramer 12 Comments

Some people think that just because you no longer eat meat that you can no longer enjoy a BBQ. It isn’t so – we can cook so many plant foods on the BBQ grill. Everything from the humble zucchini, portobello mushrooms, eggplant, bell peppers, onions, green onions, baby peppers, corn on the cob, romaine lettuce,…

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My Shopping Cart

June 5, 2016 by Tami Kramer 10 Comments

Do you like looking into the shopping carts of others when you are our shopping? I love to see what other people are buying – it gives you a little insight into their lives. I usually get comments from the check out clerks about how healthy we eat. I love it! It’s also an opportunity…

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Food Finds & Snacks On The Go

March 28, 2014 by Tami Kramer 21 Comments

I sometimes feel like all I get done is grocery shopping and cooking! Do you ever feel like that? Our meals have been easy lately but so satisfying. Even though we are busy we are still eating healthy and not compromising the way we eat. Let me show you what I have been buying ……

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