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Cherry Peach Cobbler – No Added Sugar

July 3, 2019 by Tami Kramer 16 Comments

Can you have dessert on a SOS Free food plan? (SOS Free stands for salt, oil & sugar free.) Yes you can! Fruit is so amazing and yes we do enjoy it plain and simple right from Mother Nature. However, sometimes you just want something that feels and looks more like a traditional dessert. We…

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Sweet Pea’s – Mini Jammies!

June 28, 2019 by Tami Kramer 3 Comments

I love making healthy little snacks that our toddler Granddaughter Sweet Pea will eat. These oat and jam mini muffins that we call Jammies are toddler friendly and mother and grandmother approved! Let’s be truthful here – even the grown ups like these. There is something extra appealing about food made into miniature serving sizes….

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Sweet Potatoes Air Fried in the Breville Smart Oven Air

June 22, 2019 by Tami Kramer 20 Comments

We follow a starch based food plan which means we get to eat a lot of potatoes and sweet potatoes. That is why I am frequently experimenting with different ways to eat sweet potatoes. My favorites are Japanese Sweet Potatoes and Hannah Yams. Today I am excited to share a couple different ways we enjoy…

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Oat & Jam Bars – Jammies

June 15, 2019 by Tami Kramer 18 Comments

Oats and all fruit sweetened spread – what a winning combination! Bake them up into some yummy whole food plant based bars and you have a delicious dessert or a little sweet treat to enjoy with some tea – hot or iced depending on the day. I call these yummy bars Jammies! I posted a…

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Balsamic Cherries & Peaches

March 9, 2019 by Tami Kramer Leave a Comment

Simple and sweet. That is how I would describe this little recipe. Fruit is nature’s candy and it is perfectly lovely all on it’s own but, sometimes I like to dress it up a little especially if I am serving it to company. There is something so comforting about serving warm fruit. It seems to…

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Plant Based Super Bowl Recipes – Oil Free

January 30, 2019 by Tami Kramer 2 Comments

Hosting or attending a Super Bowl Party? Don’t know what to make that fits into a whole food plant based oil free lifestyle? No worries – I have plenty of recipes that are easy but big on flavor that even your non plant eating football fans will devour. These Smashed Potatoes are even better than…

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Cashew Milk

December 14, 2018 by Tami Kramer 5 Comments

We have had the pleasure of our 2 1/2 year old granddaughter staying with us the past couple of nights. I affectionately call her Sweet Pea. She loves to cook with me just as she does with her ma -ma at home. Yesterday we made pancakes and muffins. This morning we made cashew milk together….

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Thanksgiving Menu Whole Food Plant Based SOS Free

November 20, 2018 by Tami Kramer 4 Comments

It’s Thanksgiving week! Do you have your holiday menu planned out? If you are hosting or have you been invited to Thanksgiving dinner at someone else’s home you still need to have a plan. We have been invited to our son in laws sister’s home and we are very excited to be part of a…

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Quinoa Banana Oat Muffins

November 1, 2018 by Tami Kramer 91 Comments

I am long overdue in sharing this Quinoa Banana Oat Muffins recipe. I have been making these muffins for the past year and every time I post a photo of these on Instagram or my facebook page people ask for the recipe. I didn’t have a recipe to share because I was just making them…

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Sweet Apple Kale Slaw

October 5, 2018 by Tami Kramer 18 Comments

It is really feeling like Autumn here and I love it! I have been making this crunchy Sweet Apple Kale Slaw to serve along side our soups and stews. I pair this salad with my recipe for Hearty Lentil Vegetable Stew – which is getting rave reviews from my readers. The addition of apples and…

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