Vegan Sheet Pan Pancakes / Vitamix

Have you heard about Sheet Pan Pancakes? Our daughter makes them for her family of five because it is such a time saver. Everyone gets hot pancakes at the same time. Why didn’t I think of that when I was feeding a family? Get used to square pancakes because this method is so easy – you will soon be making them this way too.

You can decorate the tops with fresh fruit, dried fruit, chocolate chips, coconut or chopped nuts.

The batter is made in the blender. Process the rolled oats into a flour and mix together with the rest of the dry ingredients and the wet for a delicious easy pancake batter.

This is such a time saver and they turn out fabulous!

You can cut them into small or large squares.

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07/09/2025 01:01 pm GMT

Here is a batch ready to go in the oven.

Hot out of the oven!

You can even cut them into little squares for finger food. Nice little snacks or dessert served hot, cold or room temperature.

Here is a video showing how to make this recipe.

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Tami Kramer Nutmeg Notebook

Vegan Sheet Pan Pancakes

5 from 4 votes

A simple blender pancake batter that is baked in the oven. Quick, easy and delicious.

Print Recipe Pin Recipe

Servings: 6

Course: Breakfast

Cuisine: American

Ingredients Method Notes

Ingredients

  

1x2x3x?

• 2 3/4 cups rolled Oats
• 2 cups plant Milk
• 1 tbsp apple cider vinegar
• 1 banana very ripe peeled
• 1/4 cup date powder or date sugar optional
• 2 tsp vanilla extract or 1 tsp vanilla powder
• 1 1/2 tbsp baking powder
• 1 tsp ground cinnamon
• 1/4 tsp freshly grated nutmeg

Garnishes

• Fresh or dried fruit, chocolate chips, raisins, nuts, shredded coconut, maple syrup, date syrup or blueberry sauce.

Method

 

1. Preheat oven to 425 degrees. Line a 10 x 15 inch rimmed baking sheet with parchment paper.
2. Add apple cider vinegar to plant milk, stir and set aside.
3. Blend rolled oats in the blender to turn them into a flour.
4. Add the milk and vinegar mixture as well as the rest of the ingredients. and blend until smooth.
5. Pour batter into prepared pan, and spread it out evenly.
6. Garnish with fruit, raisins, coconut, chocolate chips etc. if desired or bake them plain and add garnishes after baking. Bake for 15-20 minutes.

Notes

These can be frozen in freezer safe bags or containers.

Tried this recipe?

Let us know how it was!

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