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The Most Delicious Vegan Pumpkin Recipes

September 13, 2025 by Tami Kramer Leave a Comment

When you think of pumpkin, your mind might go straight to pumpkin pie, pumpkin spice lattes, or cozy fall recipes. But did you know that pumpkin is actually one of the most nutrient-dense foods you can eat? This bright orange squash is low in calories, packed with vitamins, and full of antioxidants that support your overall health. Whether you’re enjoying it in soups, smoothies, or baked goods, pumpkin is a seasonal favorite that’s worth adding to your diet year-round. Have fun trying these 10 pumpkin sweet and savory pumpkin recipes plus a DIY Pumpkin Spice recipe.

Pumpkin Nutrition at a Glance

Pumpkin is naturally low in calories but rich in important nutrients. One cup of cooked pumpkin contains:

  • Calories: about 50
  • Fiber: nearly 3 grams
  • Vitamin A: over 200% of the recommended daily intake
  • Vitamin C, E, and potassium: significant amounts
  • Antioxidants: including beta-carotene and other carotenoids

This nutrient profile makes pumpkin a fantastic addition to a healthy, whole food, plant-based lifestyle.

1
Pumpkin  Banana Chocolate Chip Muffins
A delicious healthy muffin that is like by children and adults!
Check out this recipe
2
Pumpkin Pie Smoothie
This Pumpkin Pie Smoothie is like dessert in a glass—but made with wholesome, plant-based ingredients you can enjoy for breakfast, a snack, or even after dinner.
Check out this recipe
3
Chocolate Pumpkin Oatmeal
A quick and easy filling breakfast or dessert. I love the combination of pumpkin and chocolate.
Check out this recipe
4
Easy Pumpkin Curry
A simple and easy pumpkin curry that will quickly become a favorite recipe for fall.
5
Pumpkin Pie Dip
A delicious and nutritious dip/ spread that tastes like pumpkin pie. Enjoy with your favorite pancakes, waffles, muffins and even fresh fruit.
Check out this recipe
6
Pumpkin Oat Waffles Gluten Free
Check out this recipe
7
Cran – Apple Pumpkin Baked Oatmeal
A delightful way to change up your morning oats. Baked into a bar!
Check out this recipe
8
Pumpkin Peanut Butter Dip
A creamy combination of pumpkin and peanut butter powder come together with warm spices like cinnamon and vanilla. Sweetened with dates this is so healthy and scrumptious you can enjoy it for breakfast on your pancakes, waffles, muffins and toast.
Check out this recipe
9
Joanie’s Pumpkin Black Bean Soup
It uses simple pantry ingredients and takes only minutes to make in the Instant Pot pressure cooker. What’s not to love about that?
Check out this recipe
10
Pumpkin Spice Oat Muffins & Cookies
Delightful fall spices abound in these hearty muffins and cookies.
Check out this recipe
11
DIY Pumpkin Pie Spice
Do It Yourself Pumpkin Pie Spice
Check out this recipe

Easy and Delicious Ways to Add Pumpkin to Your Diet

Pumpkin isn’t just for dessert—it’s incredibly versatile in savory and sweet recipes. Here are a few plant-based ways to enjoy it:

  • Pumpkin Soup or Chili – Add pumpkin puree for creaminess and extra nutrients.
  • Pumpkin Smoothies – Blend with bananas, almond milk, and cinnamon for a seasonal treat.
  • Baking Substitute – Use pumpkin puree in place of oil or butter in muffins, breads, or pancakes.
  • Oatmeal Upgrade – Stir pumpkin into oatmeal or overnight oats with pumpkin pie spice for a comforting breakfast.
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Filed Under: American, American, Beverages, Breads/Muffins, Breads/Muffins, Breakfast/Brunch, Breakfast/Brunch, Dessert, Dessert, Dips/Spreads, Featured, Main Dish, Main Dish, Posts, Soup/Stew/Chili, Squash Tagged With: DIY pumpkin pie spice, fall recipes, nutmeg notebook, oil free recipes, plant strong recipe, pumpkin baked oatmea, Pumpkin Black Bean Soup, Pumpkin Curry, pumpkin muffins, pumpkin oatmeal, pumpkin peanut butter dip, pumpkin pie dip, pumpkin recipes, pumpkin smoothie, pumpkin spice oat muffins and cookies, pumpkin waffles, sugar free recipes, Tami Kramer, Vegan Recipes, whole food plant based recipes

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